Gary Farrell - Russian River Valley Pinot Noir 2022 (750ml)



Price: $55.99
Producer | Gary Farrell |
Country | United States |
Region | California |
Subregion | Russian River Valley |
Varietal | Pinot Noir |
Vintage | 2022 |
Sku | 3054 |
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Seductive aromas of Luxardo cherries intertwined with rose petals, fresh fennel, dark berry preserves, and a hint of savory earth. The youthful yet complex palate offers juicy flavors of sour cherries, blood orange, wild raspberries and with a dollop of tangy tamarind. Fine-grained tannins are balanced by firm acidity, creating a full-bodied texture, lending to an incredibly long, spicy finish.
Gary Farrell Description
Our Russian River Selection bottlings are quintessential Russian River Valley wines blended from some of the region's top vineyards, taking advantage of varied climates and unique site characteristics. The Rochioli and Baciagalupi vineyards are in the Middle Reach subdivision, where close proximity to the river awards foggy mornings, warm and sunny days, and cool nights - the perfect balance that characterizes the Russian River Valley. The Toboni vineyard is in the Santa Rosa Plain, a distinctly cooler and foggier sub-region, while the Hallberg and McDonald Mountain Vineyards, located within the Green Valley and Sebastopol Hills neighborhoods, exhibits even more extreme cool climate conditions. A beautiful expression of the varietal and of the appellation's unique terroir, this Pinot Noir blend captures the richness, purity and elegance that are Gary Farrell Winery's trademarks.
James Suckling: 92 Points
Bright aromas of dried strawberries, wild raspberries, dried herbs and Jolly Ranchers candy. The palate is medium-bodied with firm tannins and acidity, giving fresh flavors of cherry confit, toffee apples and rhubarb. Drink now.
Wine Enthusiast: 91 Points
This bright Pinot displays aromas of cranberry and dried cherry on the nose, while the palate brings fresh berry flavors savory roasted shiitake, cola spice and sage. The finish balances lively acidity with an energetic crunch of tannin.